Vegan - Page 8 of 11 - K33 Kitchen – Delicious plant-based vegan recipes

Vegan ( 130 )

Garden green pesto fusilli pasta

Difficulty: Easy | Prep.: 10 mins | Cook: 10 mins

Mains Sides

Vegan no-bake mango cheesecake

Difficulty: Easy | Prep.: 6-8 hours | Cook: 20 mins

Desserts

Choy sum (Chinese green) and tofu in garlic sauce

Difficulty: Easy | Prep.: 5 mins | Cook: 15 mins

Mains Sides

Vegan crispy ‘duck’ with pancake

Difficulty: Easy | Prep.: 10 mins | Cook: 10 mins

Mains Sides

Vegan creamy tofu cheese

Difficulty: Easy | Prep.: 6 hrs | Cook: 0 mins

Dips and Spreads Sides

Broccoli and edamame salad

Difficulty: Easy | Prep.: 5 mins | Cook: 10 mins

Salads Sides

Mango smoothie bowl

Difficulty: Easy | Prep.: 5 mins | Cook: 0 mins

Breakfast Desserts Snacks

K33 Kitchen vegan pulled pork jackfruit burger

Vegan pulled pork style jackfruit burger

Difficulty: Easy | Prep.: 5 mins | Cook: 20 mins

Mains Sides

Homemade vegan barbecue sauce

Difficulty: Easy | Prep.: 5 mins | Cook: 10 mins

Dips and Spreads

Raw vegan avocado chocolate tart

Difficulty: Easy | Prep.: 20 mins | Cook: 4 hrs

Desserts Snacks

Pesto on toast with kale and mushrooms

Difficulty: Easy | Prep.: 5 mins | Cook: 10 mins

Breakfast Sides Snacks

Vegan creamy quick and easy sweetcorn soup

Difficulty: Easy | Prep.: 5 mins | Cook: 10 mins

Soups

About Me

Hello! My name is Kee. I’m an illustrator, graphic designer, music lover, gym freak, mountain hiker, vegan cook and wine drinker based in London.

For me, food is not just the indulgence of taste-buds; it is a way to connect people together, a way of feeling, of touching, of loving and of sharing. It creates a moment, a memory and a togetherness with someone you care for or an experience just for yourself. I want to create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater. Seeing people’s joy when eating just gives me butterflies and so here I am. Welcome to K33 Kitchen! <3 <3