Search Results for: korean ( 11 )
Korean-style sesame bean sprouts salad (kongnamul muchim)
One of my favourite Korean side dishes. It’s nutty, mild, crunchy, and delightful! Perfect for all occasions, from everyday meals to family feasts and BBQs.
Korean-style sesame spinach salad (sigeumchi namul)
A delicious flavour from the far east, 10 minutes from the start to the table, a good source of iron and calcium... Can't get better than that!
Cold soba noodles with tofu and sesame sauce
A great cold noodle dish with complex flavour; it is creamy, nutty, crunchy and refreshing - ideal for a light lunch on a hot and sweaty day.
Wood ear mushrooms salad
These weird-looking little mushrooms are totally underrated! They are super tasty, rich in fibre, and high in iron. Unusually they also contain a decent amount of vitamin B-2. Why not give them a try?
Braised bamboo shoot with soy sauce (menma)
Delicious braised bamboo shoots – You can sprinkle with spring onion and eat it as is, or refrigerate overnight to develop a stronger taste and serve as a cold starter or as a menma for ramen.
Ginger soy glazed edamame
NomNom ginger soy glazed edamame. An incredibly yummy Japanese snack that pairs well with beer and sake. It is so sweet, spicy, sticky, garlicky and finger licking that I can eat them all day long!!!!!
Crispy lotus root chips
Bored with the regular potato crisps? Why not try these beautiful crispy lotus chips? The perfect starter at your Asian themed dinner or a great party food/beer pairing/afternoon snack with dips.
Stir-fried Udon noodles
Udon noodles are thick Japanese wheat noodles. They are similar to Italian pasta but much thicker and completely without egg. This is my quick and easy stir-fried udon noodles with mushrooms, kale, bean sprouts and red pepper. This recipe...
Tenderstem broccoli with garlic & almond
This broccoli with garlic & almond recipe is a very simple combination of few basic ingredients but is still packed full of flavour. If you find yourself limited on time but want to make something simply awesome this is a...
Deep fried vegan calamari (oyster mushrooms)
New to vegetarian or vegan diet and still craving for seafood? This vegan calamari is made from the oyster mushrooms coated in batter and seasoned with salt, black pepper, garlic and paprika (for extra spice). It is crispy on the...
Creamy black sesame latte
This sesame latte is delicious served both hot and cold. You can also make the texture slightly thicker for ice-cream or ice lollies. It’s rich, creamy, healthy and 100% vegan-friendly! Enjoy!